Chef Craig Tinling

Cooking has always been my passion.  I love experimenting with new flavors and ingredients.  There is always something new to learn in the kitchen.  

After many years working in restaurants, I am now bringing my skills as a chef to individual homes and local cooking schools.  I love sharing my food and knowledge with people of all ages. I don't want to teach recipes - I want everyone to understand and respect the art and science of food and have basic

cooking skills.  I strive to create beautiful,

refined food where the ingredients

dictate the flavors.  

Thank you for visiting my website!